Share on PinterestNew research details the workings of a new clock that uses AI technology to predict age-related disease. Studio 642/Getty Images A new biological clock relies on immune-related biomarkers to identify patterns and chronic inflammatory disease risk and immune system well-being. By analyzing blood samples from 1,001 individuals aged […]
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The World Health Organization (WHO) has appointed an American scientist, Felicia Wu, to its Foodborne Disease Epidemiology Reference Group (FERG). Wu, Ph.D, is a John A. Hannah Distinguished Professor in the Michigan State University (MSU) departments of Food Science and Human Nutrition and Agricultural, Food and Resource Economics Felicia Wu, […]
By Robert Preidt, HealthDay Reporter (HealthDay) WEDNESDAY, July 21, 2021 (HealthDay News) — Eating beef, lamb, pork and processed meats spells trouble for your heart, and the more you eat, the worse it gets, new research warns. The meta-analysis — an overview of data from a large number of studies […]